When travelers search for the best cooking class in Rome, they are not simply looking for pasta.
They are looking for authenticity.
They are looking for something memorable.
Above all, they are looking for an experience that feels real.
In a city filled with monuments and museums, the most unforgettable moments often happen around a table. For this reason, choosing the right cooking class in Rome makes all the difference.
What Makes the Best Cooking Class in Rome?

Shaking freshly made fettuccine.
Not every pasta class is the same.
The best cooking class in Rome must offer:
-
A central location in the historic center
-
Real hands-on participation
-
Professional local chefs
-
Traditional Roman recipes
-
A full meal experience, not just a demonstration
Eat and Walk Italy delivers all of this and more.
All classes take place at ‘Gusto Restaurant, Via Giuseppe Zanardelli 14, just steps from Piazza Navona. Because of this location, you are not cooking in a hidden back room or a tourist setup. Instead, you are inside a real Roman restaurant.
From the moment you arrive, you put on your apron, take your station, and begin working with your hands. Meanwhile, a professional chef guides you step by step. As a result, you are not watching, you are creating.
The 3 in 1 Experience: The Most Complete Cooking Class in Rome
If you are comparing options, this is the most comprehensive experience available.
During the 3-hour Fettuccine, Ravioli & Tiramisù Cooking Class, you:
-
Prepare fresh Fettuccine from scratch
-
Create stuffed Ravioli
-
Make your own traditional Tiramisù
First, you learn how to mix and roll pasta dough properly. Then, you master shaping and filling ravioli. Finally, you assemble tiramisù using mascarpone, espresso, and ladyfingers.
After cooking, you enjoy:
-
Fettuccine with your choice of sauce (Tomato & Basil, Cacio e Pepe, or Amatriciana)
-
Ravioli with Butter and Sage
-
Your homemade Tiramisù
-
A glass of wine or non-alcoholic beverage
-
Limoncello or coffee
-
Water
Therefore, this is not just a lesson. It is a complete Roman dining experience.

Fresh ravioli made during the cooking class.
Best Pasta Making Class in Rome with Aperitivo
For travelers who want energy and atmosphere, the Spritz & Pasta Making Class combines cooking with Italian aperitivo culture.
To begin with, you prepare a traditional Spritz. Afterwards, you make fresh Fettuccine and Maltagliati pasta under professional guidance.
In addition, you enjoy:
-
Maltagliati with basil pesto
-
Fettuccine with sugo al Pomodoro
-
Bruschetta with tomato and basil
-
Tiramisù
-
Wine, Limoncello or coffee
As a result, the class feels social, vibrant, and deeply Roman.

Building friendship memories while making the iconic tiramisù.
Pizza and Tiramisù: A Classic Italian Experience

Making tiramisù, build your memories in Rome.
Many visitors specifically search for a pizza and tiramisù class in Rome. For this reason, this experience remains one of the most popular.
During the 2h30 class, you:
-
Prepare fresh pizza dough
-
Choose your toppings
-
Bake your own pizza
-
Create traditional Tiramisù
Finally, you sit together and enjoy your creations with wine or a soft drink, followed by Limoncello or coffee.
Because you prepared everything yourself, every bite feels earned.
Pizza & Gelato: The Ultimate Italian Combination
If you want something different, the Pizza & Gelato Cooking Class combines two Italian icons.
You prepare pizza dough from scratch and discover how authentic Italian gelato differs from industrial ice cream, less air, richer flavor, balanced ingredients.
Thanks to small groups (maximum 12 participants), the experience remains personal and interactive. Consequently, you receive direct guidance and real hands-on practice.
Why Eat and Walk Italy Is the Best Cooking Class in Rome
Rome offers countless activities. However, only a few create lasting memories.
Eat and Walk Italy stands out because:
-
You cook everything yourself (except the sauces)
-
You eat what you prepare
-
You learn authentic Roman techniques
-
You are guided by professional local chefs
-
You experience food culture, not just recipes
Moreover, the location in the historic center allows you to combine your class with sightseeing around Piazza Navona, the Pantheon, and Campo de’ Fiori.
Months later, you may forget what you bought in Rome. However, you will remember the warmth of the class, the sound of glasses clinking, and the pride of making fresh pasta with your own hands.
That is the difference between a souvenir and an experience.
Book the Best Cooking Class in Rome
If you want more than a photo, choose participation.
If you want more than a tour, choose creation.
And if you want the best cooking class in Rome, choose the one that lets you cook, taste, and share authentic Italian tradition in the heart of the city.
Book your experience.
Cook like a Roman.
Bring home more than a souvenir.
Related post




