ingredients Archivi - Eat and Walk Italy

On 15 May 2019
In Recipes
Tags: basil, chef, cooking class, cooking class rome, cuisine, dishes, fettuccine, food lover, homemade, ingredients, Italia, Italian cuisine, italian dish, Italian dishes, italy, Pasta, pasta lover, pasta maker, pasta making, pasta sauce, pesto, Rome, sauce, tagliatelle, traditional, traditional cuisine

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Pesto: the traditionally mystical Italian sauce

Pesto is one of the sauces of the Italian culinary tradition typical of the Liguria region, a jagged arch on the sea, cradle of aromatic herbs. The original pesto is a cold sauce made from basil and cheese, enriched with pine nuts, garlic and extra virgin olive oil. As every recipe has undergone many transformations, […]