- On 26 April 2019
- In Recipes
- Tags: chocolate, cooking class, cooking class rome, cream, dessert, florence, food lover, gelato, gelato lovers, gelato making, homemade, homemade dessert, homemade ice cream, ice cream, ice cream making, icecream, Italian cuisine, italian dessert, italian dish, italy, recipe, recipes, Roma, roman dessert, Roman dishes, Rome, sherbet, sicily, sorbet, traditional, traditional cuisine
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Gelato: a surprise for the palate to taste the Italian flavor
Gelato, the king of summer, is a delicacy of Italian birth. Although it has very ancient origins, to date every gelataio puts his ingenuity and inventiveness to create ever new tastes. The great classics such as chocolate, pistachio and fiordilatte (cream) ice creams are accompanied by exotic flavors. So you can find ice creams with cuttlefish [...]
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- On 21 March 2019
- In Recipes
- Tags: cooking class, cooking class rome, dessert, food lover, Italian cuisine, italian dessert, italian dish, italy, recipe, recipes, Roma, Roman dishes, Rome, tiramisù, tiramisu lovers, traditional, traditional cuisine
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Tiramisù: the dessert that pulls you up
Tiramisù is certainly the most important dessert of Italian cuisine. Although the name in Italian may have more malicious connotations, in reality it takes the name of high energy capacities: a real triumph of energizers, as well as being a taste bomb. Also referring to its presumed aphrodisiac effects, it was thought that a taste […]
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