Gelato: a surprise for the palate to taste the Italian flavor

Ice cream, the king of summer, beloved Italian and foreign dessert, is a delicacy of Italian birth. Although it has very ancient origins, to date every master ice cream maker puts his ingenuity and inventiveness to create ever new tastes. The great classics such as chocolate, pistachio and fiordilatte (cream) ice creams are accompanied by […]

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Tiramisù: the dessert that pulls you up

Tiramisù is certainly the most important dessert of Italian cuisine. Although the name in Italian may have more malicious connotations, in reality it takes the name of high energy capacities: a real triumph of energizers, as well as being a taste bomb. Also referring to its presumed aphrodisiac effects, it was thought that a taste […]

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