Fettuccine Making in Rome – Pasta Class with Tasting Menu

Piazza di Pasquino, 1, 00186 Roma RM, Italia (0)
from/per person 59,00
  • Cooking Class
  • Accessible
  • Chef
  • Couples
  • Family
  • Groups
  • Rome
  • Team Building


During this experience Fettuccine Making in Rome, learn how to make Italian homemade pasta! Discover all the secrets of the dough, from the flour to the cutting. This Pasta Class include a Tasting Menu.

At the first of the workshop you make and work the dough and then moves to choice a cut like tagliolini, tagliatelle, pappardelle, fettuccine, and the appropriately named maltagliati or “badly cut.”

After that, enjoy typical Roman Tasting menu for lunch or dinner with a good glass of wine in heart of Rome. In other words, share your dining experience with other participants and relaxing sipping a good glass of wine and tasting pasta.

Regarding the enthusiasm of our guests, click here to discover what they say about us. Share the pictures of your experience on our Instagram page.


  • Create your own fettuccine
  • Learn the secret of how to cut your pasta dough without pasta machine
  • Enjoy your lunch or dinner included


The Cooking class includes:

  • Theoretical and practical lesson
  • English speaking chef
  • Fresh ingredients and equipment (work plan, apron and a rolling pin)

Your Menu:

  • Welcome drink prosecco
  • Fettuccine with chosen sauce
  • Meatballs in pizzaiola sauce and Saltimbocca in Roman style
  • Tiramisu
  • A Glass of wine (red or white)
  • 1 Limoncello or coffee
  • 1 Bottled Water


Location: Rome, Piazza di Pasquino, 1

Availability: Everyday

Start time: 10.30 AM - 5 PM - 6 PM

Duration: 2h (1h for the course and 1h to have the meal)

Special Requirements

Please specify intolerances and allergies

Additional info

  • Bookings: we accept reservations until 1hour before the start time of the class
  • Free cancellation: 24h before the start time of the experience
  • Last minute reservation/cancellation: contact us on +393922324104
  • Other enquires: you can see our FAQ